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These boxes are often opened from the bottom. And after the opening, the bar lays on the premium looking folio -upside down.
Manufacturer could turn the bar around, thus facing up for customers delight and to show the high quality surface of the chocolade instead of the bottom..
1 comment:
;) Good point! I need to check local chocolate choises here in Germany if somebody has noticed this one already... Toblerone?
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